Review: Practical concepts on short dry period management
نویسندگان
چکیده
منابع مشابه
Housing and Management in the Dry Period
Traditionally, management of cows during the dry period was minimal. Approximately 60 days before calving, milking would cease and cows were treated with long lasting antibiotic in an attempt to clear up any lingering subclinical mastitis and prevent new infections. Cows were typically removed from the milking herd, given reduced feed, and often exposed to pasture and allowed to “rest” prior to...
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Introduction: Health management of ewes during the dry-period is important for optimum production in sheep flocks. Health management during that period should ensure that, at lambing, ewes produce large, viable lamb(s) and have milk production adequate to ensure survival of lamb(s) until weaning. This papers presents the principles of health management of ewes during the dry-period. Some differ...
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Cows will typically experience a 30 to 35% reduction in feed intake during the final two to three weeks prior to calving. Blood fatty acids at calving are negatively related to feed intake and positively related to incidence of postpartum metabolic disorders. Feed and manage cows to maximize feed intake during the transition period. Over conditioned cows are likely to have poor appetites, but d...
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ژورنال
عنوان ژورنال: Canadian Journal of Animal Science
سال: 2014
ISSN: 0008-3984,1918-1825
DOI: 10.4141/cjas2013-194